Back Galley Catering offers a wide range of custom packages to suit your needs, we operate from private properties or wedding venues, with the flexibility of working from the kitchen on location or from our mobile kitchen. 

Cocktail packages starting from $30 per head
2-3 Course plated meal starting from $50 per head
Grazing Stations starting from $25 per head
Buffet or themed stations starting from $35 per head

We invite you to get in touch so we can start this journey with you, quotes are based on location, food type, guest amount and services you may need.

[email protected]

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